A small update from our family to yours.

With the continued rise in operating costs, particularly weekend wages, we have made the difficult decision to introduce a weekend surcharge:

Saturday – 5%
Sunday – 10%

We have held off for as long as possible and hope you understand the need for this change.

As a small, family-run business, we are incredibly grateful for your continued support. ❤️

Next
Next

DINING DEALS ARE BACK AT RST SEAFOOD